Brick Oven Pizza

Every day, we start from scratch to provide Saint Augustine with the best Brick Oven Pizza. Passed down through generations, our Sicilian recipe guarantees REAL Pizza that is always tasty. We begin with fresh dough that is hand-tossed, make our sauce from ripe tomatoes with olive oil, fresh garlic and spices, add the finest imported GRANDA` Cheeses and end with the freshest toppings. A brick oven set to 500 degrees assures the perfects pizza.

Carmelo’s Marketplace Pizzeria’s choices of pizza are endless, but always incredible. From traditional to the exotic, the selection of pizza pies pleases everyone -- vegetarians, traditionalists and foodies. Our individual pizza slices are the largest in Saint Augustine.

Create your own Sicilian or Thin Crust Pizza with a variety of fresh toppings -- Feta cheese, mushrooms, pineapple, artichoke hearts, roasted red peppers, onions, bacon, pepperoni, Italian sausage, grilled chicken, sundried tomatoes, pineapple and more.

Taste and value separates Carmelo’s Marketplace pizza from the competition. Our authentic Brick Oven Pizza is from an old family recipe.

We make our pizza dough and sauce daily with only the freshest and finest ingredients.  We never use frozen dough or toppings, canned ingredients and heat lamps.   Plus, compare the size of pies.  Most pizzerias consider 14 inches large, yet our small pies are 14 inches and our large pies are a whopping 20 inches, sized just like New York pizza.

Download Carmelo's entire menu as a PDF Here